Beetroot, Apple + Dill Chutney
is backordered and will ship as soon as it is back in stock.
Our own Chutney made by our chef Erica. Using British beetroot and apples it goes perfectly with local cheeses, smoked trout and crackers.
Suitable for Vegans and Gluten Free
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Open House Deli, 4a Middle Brook Street, Winchester
Mon - Fri 8:30 - 4Sat 9 - 5Sun 9:30 - 4
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