Kimchi (Fermented)

Part of our artisan pickles and ferments range we recommend this for delis, artisan grocers, vegan stores, cheesemongers and farm shops. Our traditional, naturally fermented, kimchi is bursting with flavour and goodness. It goes great with eggs, avocado, tofu, rice dishes, meats and cheeses. Or do it like we do and have it on the side of EVERYTHING! As this product is raw and unpasturised it could contain probiotics and promote good gut health. Vegan friendly. Korean fushion. Glass jar and all delivery packaging fully recyclable. Chilled.